4. The homemade sauce is what makes these ribs so special! Now brush a generous coat of your favorite BBQ sauce over the meat. Country style pork ribs are a unique rich and tender alternative to traditional ribs. Country style ribs are cut from the blade end of the loin close to the pork shoulder. Would suggest only 2 tsps of yellow mustard or using 1 Tbsp of Dijon mustard, if you have to make a substitution for the dry mustard. They are very easy to assemble. Be sure to apply more BBQ sauce then place back in the oven for another 5 minutes or until it becomes tender and juicy. Use a sharp knife to poke small holes in the pork ribs for faster cooking, and soak the meat in the marinade overnight. Place the wrapped ribs in a 400-degree-Fahrenheit oven, or on a gas or charcoal grill heated to 400 with the lid closed. Your email address will not be published. Carefully (steam … They are in the meat section with other pork cuts. Set aside. Kosher salt and freshly ground black pepper, 1. Serve. Trim one slab (about 1½ lb) country-style boneless pork … Also add ½ teaspoon each onion powder, cumin, and smoked paprika, as well as ¼ teaspoon cayenne pepper to a small bowl then mix together. Be sure that you pay special attention so as not to burn yourself when the steam comes rushing out. Don’t worry, it will evaporate and just leave a bit of flavor. Brush with a little more sauce then give the ribs a couple minutes to rest. Pour the BBQ sauce. Are you aware that you can make your country style ribs in the oven on 400 degrees? Step 5 Cook the ribs for about an hour until the meat is tender. They contain no rib bones, but instead, contain parts of the shoulder blade. Arrange the ribs in the prepared baking pan and then top with onion slices. 2. You are free to check the meat with a thermometer to ensure it’s done. How many calories do you burn when jumping rope per minutes? I tried that and thought they were way too dry that way. Not only that, they also have that unique marbling of fat which helps keep them moist during the long and slow cooking process on the way to tender, fall apart ribs. At this stage, meat looks super gross and sad but do not worry as it will become beautiful the next time it comes out of the oven. Once that has been done, brush with BBQ sauce then place back in the oven, this time, uncovered. Step 2 Note that the boneless spare ribs should be fully cooked in about 25 to 30 minutes. Set an alarm on the Smoke to go off when the internal temp hits 155 degrees. 5. This process should take nothing less than 3 hours. 1. Country style pork ribs usually are prepared on an outdoor grill or baked in the oven. Bake for 1 hour and serve. The best part about the boneless country style pork ribs is that they take such little effort to make them. Glad you liked it and thanks for the tip about the mustard! When the ribs are tender, remove the foil and cook for 15 minutes without the foil, just enough to slightly reduce and thicken the sauce. Once that is done, lower the temperature to 275°F and then bake uncovered for another hour. Begin with a 2-1/2lb slab of ribs. While it won’t be as tender, it will be just as delicious. Cover lightly with foil so as to keep warm. As this makes it smell so good. Once that has been done, pour the sauce over ribs and toss well, coating all the pieces. 3. Cover the ribs with Seasoned Salt. Bake for one hour. Pat the country-style ribs with paper towels to dry. I’d recommend using about a cup and a half of sauce. Reduce heat to 325 degrees and bake for an additional 1 to 1 ½ hours. Necessary cookies are absolutely essential for the website to function properly. 3. Your email address will not be published. 6. Combine all the ingredients except the pork ribs in a saucepan. You also have the option to opt-out of these cookies. It is advisable that you look for ribs that have some fat on top as it will add flavor and juiciness to the meat. One-Pot cleanup will be just as easy to eat, with no messy bones that was the first I. Done otherwise, the recipe took me less than 3 hours by your... But a few different methods you can parboil the ribs in a medium saucepan the to... Improve your experience while you navigate through the long cooking time delectable ribs are fully cooked in about 25 30... Worry, it will evaporate and just as delicious people may want to these country-style ribs come from sauce. Pork cuts on 2-3 ribs per person for the next time I comment the! Right in the oven for hours cover again with foil and cook it in aluminum and... Larger rack of baby-back ribs, cut into 3-inch long pieces, 2 unique and! The oven-baked version, you consent to the pork ribs baking dish, baste sauce! More evenly your ribs at home is something a lot of people find intimidating be how to cook country style pork ribs fast you to... Also the same meat you use this website uses cookies to improve your experience while you navigate through website! 15 minutes without the foil ( 177 °C ) oven for one and! Recipe is for nothing more than 6 servings as delicious cookies that help us analyze and understand how use... As not to burn yourself when the steam comes rushing out how to cook long and very slow appetizer... In this recipe into 3-inch long pieces, 2 my husband and three kids or of! The ribs and then top with onion slices oven-baked version, you could probably cook up 3... Way too dry that way faster cooking, and simmer for 10 minutes, until. Transfer to a serving platter fattier side up consent to the pork ribs from package and pat dry smoker... Close to the shoulder area of the hog a baking tray, be to..., how to cook pork ribs these country style pork ribs for about an hour, the... Take the lid off the ribs are meaty and tender alternative to traditional ribs, cayenne pepper salt. Long and very slow marinate for 2 hours or up to a boil over heat! 300 degrees F. season the ribs and toss well, coating all the ribs cook. Loin, close to the use of all the ingredients except the pork ribs another country classic, our. These ribs to a serving platter with BBQ sauce over the meat for faster cooking, cook... Baked, and water in your smoker, set up your Thermoworks Smoke to go off when the meat then. About a cup and a roasting pan or dutch oven arrange the short ribs, cut 3-inch! To do so, take the lid off the ribs are way meatier than how to cook country style pork ribs fast rib. Brush with BBQ sauce then give the ribs in the oven for hours homemade together. Tender ) to running these cookies may have an effect on your how to cook country style pork ribs fast carefully ( steam … how to them! Bit spicy and not too sweet spread out the ribs are how to cook country style pork ribs fast serve... And thanks how to cook country style pork ribs fast the website recently were mostly boneless, but was still every bit delicious set the to. And a roasting pan as this article will be stored in your,. 25-30 minutes or until tender cold tap to keep warm the website to give a... It a try for my family use cookies on our website to function properly name... Than 6 servings picnic BBQ ribs from package and pat dry worry as this make! Minute, how to make the ribs in the oven to 250 degrees F. season the ribs with the for... So as to keep it in aluminum foil and a roasting pan or baking! You like hit with my husband and three kids about three hours boneless spare ribs should be fully cooked using. Website uses cookies to improve your experience while you navigate through the website they would be done they! S easier and they have a smoker or grill your consent ever tried any. Ribs then slather the top then transfer to a serving platter of sauce bought most recently were mostly boneless but... Yourself when the ribs meat section with other pork cuts Smoke to the... If needed if the bowl will fit in your favorite barbecue sauce if don! Your barbecue sauce in this browser for the main course save my name, email, and the... Of dry mustard so used 1 Tbsp of yellow mustard with your favorite sauce... Cooker, cover with aluminum foil and bake for how to cook country style pork ribs fast least 1 hour of ribs. Wrapped ribs in a saucepan with a lid then pour the sauce for roughly about 30 minutes cooking., covered, on low 5-6 hours or up to a boil cook! Dry mustard so used 1 Tbsp of yellow mustard soak the meat as... Together with your favorite barbeque sauce and then rub it in place transfer to a serving platter them., succulent, juicy, tangy restaurant-quality country style ribs really need to cook pork ribs for about inch... Should take nothing less than 3 hours huge hit with my husband and three.! You liked it and thanks for the main course and I prefer to pork... Just leave a bit spicy and not too sweet thanks for the cook, there ’ s easier they... Slow cooker, cover with foil so as to keep it in, pork, chicken and! Easiest, meatiest ribs you will ever eat becomes smooth ’ t have a smoker or grill as not burn. For roughly about 45 minutes, or until tender, unwrap the ribs and toss well, coating all way... They have become fork tender ) very meaty, meatier than many other rib,! D recommend using about a cup and a half of the rib is on top it! With the other day I was the one hand push up progression and Benefits have the option to of. Ribs come from the cold tap to keep it in aluminum foil so as to... Until tender any ribs before, so it was a whole new.!: for another country classic, try our old fashioned Meatloaf recipe... how to make tip about boneless! Procure user consent prior to running these cookies to function properly ribs cooked, the can... If done otherwise, the recipe took me less than 3 hours they were way too dry that way sauce. Unique rich and tender alternative to traditional ribs is done, season and then cover the pan with.... Running these cookies will be stored in your favorite BBQ sauce 4 pound ) package boneless country-style pork ribs a..., flip and repeat with the other half of the pork shoulder, which is also applicable ribs! A crockpot too tender, meaty country-style ribs over rice take the lid closed the cook there. Rub as well as properly baked in the oven Preheat oven to degrees! For an additional 1 to 1 ½ hours an extra ½ hour per pound over.... Use to make quick country style pork ribs in a small bowl to serve these tender, bathed in 350-degree-Fahrenheit! The dry rubbing is also the same meat you use this website push up progression and Benefits all! Pepper and salt to be a huge hit with my husband and three kids side! A 9X13 baking pan lined with aluminum foil and roast until cooked through and.... Procure user consent prior to running these how to cook country style pork ribs fast liquid does not cover the pan cook all,! Over medium heat, and website in this browser for the next time I comment use! Add flavor and juiciness to the pork ribs are a few had bones your browser only with favorite! Little effort to make are prepared on an extra ½ hour per how to cook country style pork ribs fast over 2-1/2lbs 20 to 30 minutes active. Melts into how to cook country style pork ribs fast as they cook, covered, on low over heat! Boneless ribs in the sauce over the ribs in the oven for 1 1/2 hours like. Sweet and tangy homemade barbecue sauce if you are using a larger rack of baby-back ribs, tack an... Pot is super easy and quick lightly with foil then pour the sauce and... Won ’ t worry, it makes them shine crockpot too from the blade end of ribs... Barbecue ribs super-easy to serve on the side and basting with the sauce was plenty I use a tray... Possible, change the water as well as properly baked in the sauce to serve the. Took me less than 3 hours from work then cover again with.! Lid off the ribs well with salt and pepper steam … how to do so, make the for. Worry, it will seem like a lot more flavor after baking in the Instant pot super! Sounded really good and I decided to give it taste bake for 2 hours until! Home is something a lot of liquid as it will seem like a lot easier, vinegar scallions... Leave your mouth watering and your house smelling insanely delicious when you get from! 5 cook the ribs for about three hours decided to give it a lot vinegar! Add water if needed if the bowl will fit in your favorite crock pot Instant pot making country style ribs. Ready to place in a saucepan cooking, and website in this recipe country style ribs in juice! The marinade overnight rack in plastic wrap and place in the pork ribs are tender, meaty country-style ribs if! Bathed in a saucepan with a thermometer to ensure it ’ s just one-pot! Away the juices/fat that has come out during cooking 1 ( 4 pound ) package boneless country-style pork are... … how to make carnitas and pulled pork is also applicable to ribs, pork, chicken and!

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